Additional information
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| Size | |
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| 5 | For best results, feed with a liquid or slow release fertilizer |
| 6 | Plant in a location that received half to a full day of full sun |
| 7 |
Chef Jeff “Hot Wax” Hungarian Pepper
This popular pepper is excellent for pickling and canning with its thick walled 6 inch fruits that are tapered and produced on upright plants.
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